Organic Mushroom Farming and Mycoremediation: Simple to Advanced and Experimental Techniques for Indoor and Outdoor Cultivation

Tradd Cotter

Organic Mushroom Farming and Mycoremediation: Simple to Advanced and Experimental Techniques for Indoor and Outdoor Cultivation

Tradd Cotter
Pehmeäkantinen
32,95 €
Saatavuus: Lähetetään 10-25 arkipäivässä, tilaustuote. Arvioitu toimituspäivä: 17.8.2021 - 2.9.2021
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Myymäläsaatavuus

Tuotetiedot

  • Näytä kaikki
    • Kustantaja Chelsea Green Publishing Company
    • ISBN 9781603584555
    • Tuotekoodi 9781603584555
    • Kirjoittajat Tradd Cotter
    • Kieli Englanti
    • Ilmestymispäivä 18.08.2014
    • Sivumäärä 400
    • Asiasanat Techniques; Plants - Mushrooms; Courses & Dishes - Sandwiches
    • Pituus (mm) 255.27
    • Leveys (mm) 201.422
    • Korkeus (mm) 21.336
    • Paino (g) 1.08

Tuotekuvaus

An in-depth exploration of organic mushroom cultivation practices, groundbreaking research and myriad ways to incorporate mushrooms into your life

A clear, comprehensive guide that is a gift to amateur as well as professional mushroom growers. This book opens the doors wide to a diverse and fascinating fungal world.--Toby Hemenway, author of Gaia's Garden

What would it take to grow mushrooms in space? How can mushroom cultivation help us manage, or at least make use of, invasive species such as kudzu and water hyacinth and thereby reduce dependence on herbicides? Is it possible to develop a low-cost and easy-to-implement mushroom-growing kit that would provide high-quality edible protein and bioremediation in the wake of a natural disaster? How can we advance our understanding of morel cultivation so that growers stand a better chance of success?

For more than twenty years, mycology expert Tradd Cotter has been pondering these questions and conducting trials in search of the answers. In Organic Mushroom Farming and Mycoremediation, Cotter not only offers readers an in-depth exploration of best organic mushroom cultivation practices; he shares the results of his groundbreaking research and offers myriad ways to apply your cultivation skills and further incorporate mushrooms into your life―whether your goal is to help your community clean up industrial pollution or simply to settle down at the end of the day with a cold Reishi-infused homebrew ale.

Inside, you'll find:

  • The Fundamentals of Mushroom Cultivation
  • Innovative Applications and Projects Using Fungi
  • Basic Laboratory Construction, Equipment, and Procedures
  • Starting Cultures and Spawn Generation
  • Detailed descriptions of over 25 different genus

The book first guides readers through an in-depth exploration of indoor and outdoor cultivation. Covered skills range from integrating wood-chip beds spawned with king stropharia into your garden and building a "trenched raft" of hardwood logs plugged with shiitake spawn to producing oysters indoors on spent coffee grounds in a 4×4 space or on pasteurized sawdust in vertical plastic columns. For those who aspire to the self-sufficiency gained by generating and expanding spawn rather than purchasing it, Cotter offers in-depth coverage of lab techniques, includin

Tämä tuote kuuluu tuoteryhmiin

Myymäläsaatavuus

Tuotetiedot

  • Näytä kaikki
    • Kustantaja Chelsea Green Publishing Company
    • ISBN 9781603584555
    • Tuotekoodi 9781603584555
    • Kirjoittajat Tradd Cotter
    • Kieli Englanti
    • Ilmestymispäivä 18.08.2014
    • Sivumäärä 400
    • Asiasanat Techniques; Plants - Mushrooms; Courses & Dishes - Sandwiches
    • Pituus (mm) 255.27
    • Leveys (mm) 201.422
    • Korkeus (mm) 21.336
    • Paino (g) 1.08

Tuotekuvaus

An in-depth exploration of organic mushroom cultivation practices, groundbreaking research and myriad ways to incorporate mushrooms into your life

A clear, comprehensive guide that is a gift to amateur as well as professional mushroom growers. This book opens the doors wide to a diverse and fascinating fungal world.--Toby Hemenway, author of Gaia's Garden

What would it take to grow mushrooms in space? How can mushroom cultivation help us manage, or at least make use of, invasive species such as kudzu and water hyacinth and thereby reduce dependence on herbicides? Is it possible to develop a low-cost and easy-to-implement mushroom-growing kit that would provide high-quality edible protein and bioremediation in the wake of a natural disaster? How can we advance our understanding of morel cultivation so that growers stand a better chance of success?

For more than twenty years, mycology expert Tradd Cotter has been pondering these questions and conducting trials in search of the answers. In Organic Mushroom Farming and Mycoremediation, Cotter not only offers readers an in-depth exploration of best organic mushroom cultivation practices; he shares the results of his groundbreaking research and offers myriad ways to apply your cultivation skills and further incorporate mushrooms into your life―whether your goal is to help your community clean up industrial pollution or simply to settle down at the end of the day with a cold Reishi-infused homebrew ale.

Inside, you'll find:

  • The Fundamentals of Mushroom Cultivation
  • Innovative Applications and Projects Using Fungi
  • Basic Laboratory Construction, Equipment, and Procedures
  • Starting Cultures and Spawn Generation
  • Detailed descriptions of over 25 different genus

The book first guides readers through an in-depth exploration of indoor and outdoor cultivation. Covered skills range from integrating wood-chip beds spawned with king stropharia into your garden and building a "trenched raft" of hardwood logs plugged with shiitake spawn to producing oysters indoors on spent coffee grounds in a 4×4 space or on pasteurized sawdust in vertical plastic columns. For those who aspire to the self-sufficiency gained by generating and expanding spawn rather than purchasing it, Cotter offers in-depth coverage of lab techniques, includin

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