{"product_id":"english-bread-and-yeast-cookery","title":"English Bread and Yeast Cookery","description":"In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, and the many lovely, old-fashioned spiced breads, buns, pancakes and muffins, among others, are all described with her typical elegance and unrivalled knowledge.","brand":"Penguin Books Ltd","offers":[{"title":"Default Title","offer_id":57807594717519,"sku":"9780140299748","price":28.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0061\/0372\/8217\/files\/9780140299748_1-english-bread-and-yeast-cookery.jpg?v=1780017766","url":"https:\/\/www.suomalainen.com\/products\/english-bread-and-yeast-cookery","provider":"Suomalainen.com","version":"1.0","type":"link"}